We are proud to announce all public Food Safety Training Courses are now available via live webinar with a certified trainer each month.
Courses are interactive and hands-on. Classes are based on adult learning theories and include presentations, demonstrations, activities, exercises, multi-media tools, and a hands-on evaluation.
The exercises can also customizable to address specific requirements for your organization or food sector category.
Participants will attend an instructor lead live webinar via Zoom. This allows for group interaction, questions, and discussions with others in the industry.
For Chicago Classes
SQF Quality Systems for Food Manufacturing | Certified HACCP Training | ||
| TBD | Dec 4-5, 2023 Jan 8-9, 2024 Feb 12-13, 2024 Mar 11-12, 2024 Apr 8-9, 2024 May 13-14, 2024 Jun 10-11, 2024 Jul 8-9, 2024 Aug 12-13, 2024 Sep 9-10, 2024 Oct 7-8, 2024 Nov 4-5, 2024 Dec 9-10, 2024 | ||
FSMA Preventive Controls for Human Food- PCQI Training | Implementing SQF Systems Practitioner Training | ||
| Dec 4-6, 2023 Jan 8-10, 2024 Feb 12-14, 2024 Mar 11-13, 2024 Apr 8-10, 2024 May 13-15, 2024 Jun 10-12, 2024 Jul 8-10, 2024 Aug 12-14, 2024 Sep 9-11, 2024 Oct 7-9, 2024 Nov 4-6, 2024 Dec 9-11, 2024 | Dec 7-8, 2023 Jan 11-12, 2024 Feb 15-16, 2024 Mar 14-15, 2024 Apr 11-12, 2024 May 16-17, 2024 Jun 13-14, 2024 Jul 11-12, 2024 Aug 15-16, 2024 Sep 12-13, 2024 Oct 10-11, 2024 Nov 7-8, 2024 Dec 12-13, 2024 | ||
Internal Auditor Training | |||
| TBD | |||
SPC Training | |||
| TBD |